Inspired by the long, damp Northwest winters, this World Spice Original blend combines the deep malt of Assam with touches of smoke from Keemun and Lapsang Souchong. Northwest Tea Time will make even the most avid of coffee drinkers reconsider their afternoon cup.
Brewing Instructions: Steep 1-2 teaspoons per cup at 205°F- 212°F for 3-5 minutes
